Advance bar tending workshop on Flair and Mixology - at Flairology bar school and events....in hydredbad, bangalore, kolkatamumbai, jaipur, udaipur and pune

The Advance bar tending in flair and mixology www.flairology.in

Introduction Bartenders Pankaj Kamble and Sachin Gowda both  Guinness world record holders from Flairology bar school and events,  Bartenders Association is pleased to present the 10-days Elite Bartenders Course- India 2015. Course Objective The objectives of the course are: To create awareness inherent to the use and abuse of alcoholic beverages To provide participants with a working knowledge of the wines, spirits and liqueurs available on the international market, including their place of production and quality factors To differentiate and discuss all types of alcoholic and non-alcoholic beverages commonly marketed in bars To provide participants with adequate skills to prepare, mix and serve the different types of beverages To allow the participants to experiment with new cocktail recipes To acquaint the participants with the Guidelines for Bartending Working Procedures To train the participants in Bar Control Procedures To train the participants in costing and pricing a beverage list To discuss and implement Bar merchandising ideas To train the participants in work scheduling Course Structure This is a 10-day course conducted from 9am to 12pm and 1pm to 7pm. daily. Course Outline Alcohol Beer Distillation and Distilled Products Liqueurs Mineral Waters and Soft Drinks The Bar Design and Equipment Bar Service Procedures Guidelines for Working Procedures Classical Recipes Wines, Aromatised and Fortified Wines Bar Control Costing and Pricing of Beverages Marketing of Bars Participants' Presentation Products' Awareness by Suppliers Book you seat on vist- www.flairology.in book a seat now http://flairology.in/#!apply-now mail us at - info@flairology.in Contact india- +91 7745060505 Participants/Endorsement This course is designed for Barmen with some knowledge of alcoholic beverages and with few years of working experience. They must seek endorsement from the President of their Bartender's Association. rtenders.com Certification Certificates will be awarded to participants who meet the following requirements: achieve 100% attendance pass a written examination participate in all activities

The Dos and Donts of Mojitos- by Bartending academy pune Flairology bar school and events

Do use crushed ice in your mojitos. Crushed ice will melt faster, which is a good thing in a drink with such strong flavors. The extra surface area of crushed ice also means a colder drink.
Do not use a pre-made mojito mix out of a bottle. This is one drink you want to do right.

Do use this recipe to make yourself a mojito at home.

Do not over-muddle the mint, or muddle the lime with the ice cubes. These are strictly amateur moves.

Do try Bacardi rum in your mojitos. For many of us, it is the closest thing we can get to real Cuban rum.

Do not use dark or gold rum in your mojitos. They can muddy the flavor tremendously.

Do use bottled mineral water in place of seltzer water. Remember, garbage in, garbage out.

Do not order a mojito when there is a line at the bar. Your bartender is probably not going to put a lot of love into it. In fact, you might get just the opposite.

Do order a mojito when the bar is slow. Your bartender will appreciate having an intricate cocktail to make. And if he/she doesn’t? Fuck ‘em.

Do not have ten mojitos tonight. At around 150 calories each, that’s like 1500 calories, there, fatty.

Do order a mojito from a reputable bartender at a reputable bar.

Do not order a mojito at a dance club, sports bar, drink stand, airport bar, OTB saloon, chain restaurant or fraternity house. You’re just going to end up being disappointed.

Do order a mojito on a warm summer evening.

Do not order a mojito when the weather is below 70°F. This is almost as bad as ordering a Bloody Mary after the sun has gone down.

Do slowly sip a mojito and enjoy the way the flavors meld over time.

Do not slurp down a mojito in less time than it took your bartender to make it. You’re probably already on the back burner for ordering it in the first place, and it’s going to be a while before you’re allowed another.

www.flairology.in

Flairology Bar school And events- Advance mixology and flair bartending academy with multiple bartending course in Pune, Mumbai, Jaipur, Udaipur, Kolkata, Hydredbad, Delhi

MUMBAI / PUNE

www.flairology.in

          

FLAIR-O-LOGY BAR SCHOOL & EVENTS

Flair-o-logy Is a Bar and Beverage company, deals in all the aspect of bar, which includes training bartender, organizing bar operation, concept development, menu creation, bar setup, staff training to event organizing, Flair-O-logy has an dedicated Experience team with proven track records in beverage sector, well known in International market for their great achievement of GUINNESS WORLD RECORDS ,other National and Asian championship, and successfully completion of Training, Bar management, Operation and Event project.

Why Us

• Guinness World Record Holding Trainer's
• Asia's 1st and only bar school with work station set up
• Individual bar station for each student
• Focus more on Practical Teaching- both In School and Live Operating bar.
• Qualified and Personalised Flair Trainer
• Video Library(Flair and mixology) for Self Learning
• Guest Lecturers & Activities (Like visiting Wineries, Micro Breweries, and Bars)
• Molecular Mixology and Menu Engeering
• Best Industrial placement-India, abroad and Cruise Liners

MIXOLOGY STUDIO 
ONLY ACADEMY IN INDIA WITH AND PERSONALIZED BAR SET UP FOR EACH STUDENT

OUR WORLD CLASS FLAIR TRAINER
ONLY ASIAN BARTENDING TO HAVE GUINNESS WORLD RECORD

WE FOCUS MORE ON PRACTICAL TRAINING

OUR ACHIEVEMENTS

GUINNESS WORLD RECORD HOLDER-2011

Pankaj Kamble and Sachin Gowda broke London based bartenders Neil Lowery and Niel Garner record who are from Barwizards of 74 cocktail flair in a minute and created a new Guinness world record which is 79 cocktail flair in a minute. this event was held in Mumbai and the show was telecasted on Colours channel the show was hosted by preity zinta and the judged by 

ANGOSTURA BITTERS NATIONAL COCKTAIL COMPETITION-2012

After competing against 200 bartender and more than 800 cocktail Pankaj Kamble won the 1st place at the national final, and also got a chance to represent Asia in Trinidad and Tabago for the global final and competed bartenders from 11 countries, the world finals were judge by the legendry judges Salvatoree Calabrese, Hidest Uneo, David, and 

where Daniel jones was the winner for the world finals

YOUNGEST BARTENDER TO HOLD GUINNESS WORLD RECORD FOR MAXIMUM COCKTAIL FLAIR- 2012

Pankaj Kamble(21 yrs)and Sachin Gowda(23 yrs) were also declared as the world youngest bartender in the world to created Guinness World record, 

SKYY VODKA GLOBAL FLAIR BARTENDING- 2011

World most prestigious flair bartending compétition, which happens in 20 countires, from India Sachin Gowda won the national finals after beating more than 300 bartenders also Pankaj kamble was at the 2nd postion in the same competiton,the competion in India was jugdes by Rohan carvalho, Shatbi Basu and Sumedh Mandal,  Sachin represent India in the world finals heald in Dubai and London and competed again the big names like Tom malek, Luca valentino, Tom Dyer.The competiton was organized by world flair bartending association.

TV SHOW LIFE MEIN EK BARR ON NATIONAL GEOGRAPHIC AND FOX HISTORY -2012

Life mien ek baar was a show where a group of three guys along  with celebrity actor Purabh kolhi, were on journey to fullfill thier wish list like sky diving, bunging jumping, flair bartending etc. Pankaj Kamble and Sachin gowda help them to full fill theie desire of flair bartender and being on the ohterside of the bar. Pankaj ans Sachin trained thèse guys with the skills of flair bartendering and the performed in alive bar at Bonabo mumbai.

ENTERTAINMENT KI LIYE KUCH BHI KAREGA SEASON 5 WINNER OF THE DAY-2014

A réality show which features various talent of India, telecasted on Sony Channel, Judge by Flim Director Farha Khan And Music director Anu Malik, show was hosted by Krishna and mona. Kamble and Sachin Gowda participated in the show to spread the message that bartending is a respectable job, and how people misunderstand the meaning of bartender. both of them clearly conved thier message to the entire country and also to the parent who always thing that bartender is some illégal profession,, apart both of them also were through to the audition and also cleared two roundd and reached the Quater final after competing, more than 60 various talent like Pankaj and sachin were also announced as the winner od the day for one of the épisodes.

COURSES OFFERED AT OUR BARTENDING ACADEMY

Standard bartending course

course duration-3 months 

(5 days a week, 2 hrs a day, mrng and evening batches)

course fees- CONTACT US 9594227880, www.flairology.in

(you get course matertail and bar kit)

MIXOLOGY

Personalized counter for each student

Spirits of the world,, Production of spirits, liqueurs, and fermented beverages 

Classification of beverages

Methodology of combining and mixing drinks

Lisesing and Inventories

Menu Engineering

Cigar and cigarettes

Flavour profiling and Flavour Paring

Cellar Management - The cellar, Cellar products, Refrigeration - Storage temperatures,

Styles of cocktails- Tom collins ,Frapee, Rocks, Frozen, Shots, Daisy, Fizz, Smashes etc

Wines: Definitions, Production, Classifications, Wine Producing Countries,

Wine Laws, Labeling, Service.

Modern trends of bartending

Introduction to Molecular mixology

FLAIR BARTENDING

Personalized flair trainer and bar equipment

basic of Flair bartender- shaker noves bottle noves

(stall , rolls, bumps, Flips, grips)

Free Acurate 30/60 ml Pouring

Pouring style

Fire flair séquence

3 Flair sequence with filled bottle

3 bottle flair, 2 shaker 1 bottle  moves

Flair with ice, glassware, tissus, other equipments

bar tricks and Magic

Professional Advance bartendingcourse

course duration-6 months 

(5 days a week, 2 hrs a day, mrng and evening batches)

(you get course matertail,molecular mixology kit and bar kit)

COURSE FEES CONTACT US- 9594227880

www.flairology.in

STANDARD BARTENDING COURSE PLUS

ADVANCE AND MOLECULAR MIXOLOGY

High end international cocktails

Deatil study of spirits and liqueurs

Molecular mixology

Application of scientific analysis, techniques & equipment's to mixing.

Preparing a perfect molecular cocktail, by application of various technique Uses of chemical and their properties

Introduce new products, modern molecular equipment and tools and new methods

Proper technique and concoction

Dos and don’ts of molecular Mixology

Handouts for recipe, technique and dos and don’t.

Understand the possibilities of and practical applications of Molecular Mixology

ADVANCE FLAIR BARTENDING

A Pro Level Flair bartending course 

A Flair routine for compétition 

3 min work flair séquence

3 min exhibition fair séquence

2 can 1 bottle

3 can 1 bottle

2 bottle 1 can

2 can 2 bottle

3 bottle flair routine

Fire flair

WINE CERTIFICATE COURSE LEVEL 1

WINE

Wines: Definitions, Production process, Classifications, Wine Producing Countries, 

Wine Laws, Labeling, Service and Brands.

Cellar Management - The cellar, Cellar products, Refrigeration - Storage temperatures,

how is wine produced 

varities of grappes

Different style of aines

Label and geographical information

Key wine producing countries

Wine appréciation and casting

Wine and Food paring

CRASH course/hobby course

course duration-4 DAYS 

(2 hrs a day, mrng and evening batches)

course fees-Rs 5,ooo/-(Inclusive taxes)

MIXOLOGY

Personalized counter for each student

Classification of beverages

Methodology of combining and mixing drinks

Cigar and cigarettes

Flavour profiling and Flavour Paring

Styles of cocktails-classic cocktail and cocktail

FLAIR BARTENDING

Personalized flair trainer and bar equipment

basic of Flair bartender- shaker noves bottle noves

(stall , rolls, bumps, Flips, grips)

Pouring style

bar tricks and Magic

BARTENDING SERVICES WE PROVIDE

    

CELEBRITY BARTENDER-

One of the Famous flair bartenders of India, know for the greatest achievements of ‘Guinness world record’ and have performed for more than 200 shows and events accros the globe.

FEMALE BARTENDER-

She will bring glamour to your event, and have the capablity to create exotic drinks understanding your guest. expert in entertaining your guest

FLAIR BARTENDER-

Your party is incomplete without a flair bartender, our Flair bartenders are the centre of attraction, hé sets the bar atmosphère will full of energy an excitments, make the corwd go cray with his service style, attitude and presence. Our flair bartender is true party rocker

MIXOLOGIST

Gives you an ultimate expérience of true cocktail, he is master of flavours and has avast expérience in innovating, shaker and stirring the drink, Our mixologist will understand your guest palate and creating a drink to his stimulante his mind, please his eyes and plate with his ultimate concoctions.

WEDDING BAR PACKAGE

We make you wedding a spécial moment an mémorable experience, we custmoize your bar requirment according to various occasions like sangeet , mehendi, bachelors, cocktail parties etc. we make your bar according to your comfortablity and your occasion style with nuque mind blowing concept of cocktail and set up

COMPLETE BARTNEDER PACKAGE

You sit back relax and enjoy the party, we organize your whole bar , from bar set to small stirrer (A to Z)

HOUSE PARTIES/ KITTY PARTIES

Our bar set up made excluvisely for house parties and kitty parties…

we get a complete set set up at your desired venue just at one call.

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For our video click here VIDEO

Contact détail
9594227880 & 9967309038
www.flairology.in